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Heart Healthy, Peanut Butter and Jelly Oatmeal
Ingredients
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1
cup
water
½
cup
old fashioned rolled oats
½
tablespoon
unsalted crunchy peanut butter,
see shopping tips
3
teaspoons
reduced sugar preserves,
see shopping tips
2
tablespoons
fat-free milk, light almond or light soy milk
Instructions
In a small pot, bring water to a boil. Stir in oats, lower to a simmer and cook for 5 minutes.
Stir in peanut butter, 2 teaspoons preserves and milk.
Pour into a bowl. Top with 1 teaspoon preserves and swirl in.
Serve at once.
Nutrition
Serving:
1
serving
Calories:
234
kcal
Carbohydrates:
38
g
Protein:
8
g
Fat:
7
g
Sodium:
25
mg
Fiber:
5
g
Sugar:
9
g
Plus Points:
6