Skinny, Greek-Style Vegetarian Pizza, Ready in 10 Minutes!
Ingredients
- 1 whole wheat Middle Eastern Flat Bread or whole wheat pita, see shopping tips
- 2 thin slices of a large tomato, each slice cut in half
- 2 tablespoons store bought hummus, I used Trader Joe’s roasted garlic hummus
- 6 thin slices of cucumber
- 2 Kalamata olives, diced
- 3 tablespoons fat-free feta cheese, crumbled, see shopping tips
Instructions
- Spread flat bread or pita with hummus. Place the 4 pieces of tomato evenly over the hummus. Add the cucumber slices on top of tomatoes. Sprinkle with olives and feta cheese all over the top of the pizza.
- Preheat broiler. Line a baking sheet with foil coated with cooking spray. Place pizza on foil. Broil for about 2 minutes until hot and pita is a little toasted. Keep an eye on it so it doesn’t burn!
- Place pizza on a dinner plate. Serve with a fork and knife.
Nutrition
Serving: 1pizzaCalories: 230kcalCarbohydrates: 30gProtein: 14gFat: 7gSodium: 587mgFiber: 5gSugar: 2gPlus Points: 6