Skinny Roquefort Dressing
Ingredients
- ¾ cup The Best Skinny Ranch Dressing, divided
- ½ cup Roquefort cheese, divided, see shopping tips
- ¼ cup non-fat Greek yogurt or fat-free sour cream
- ½ cup scallions, chopped (green part only) or chopped chives
- 2 teaspoons fresh garlic, minced
- 2 teaspoons fresh lemon juice or white vinegar
- 1 teaspoon Worcestershire sauce
Instructions
- Using a blender or food processor, add ¼ cup ranch dressing, ¼ cup Roquefort cheese, yogurt, scallions, garlic, lemon juice and Worcestershire sauce. Use the pulse button and blend together a bit.
- Transfer to a small bowl. Mix in ½ cup ranch dressing and ¼ cup Roquefort cheese.
- Store in a plastic container or jar in the fridge. This dressing will keep for at least 1 week.
Nutrition
Serving: 1tablespoonCalories: 28kcalCarbohydrates: 2gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 145mgSugar: 1gBlue Smart Points: 1Green Smart Points: 1Plus Points: 1