½packagesugar-free sweetener such as Truvia, Stevia, Splenda or Equal,to taste
¼teaspooncoconut extract
1cupice cubes
Instructions
Brew coffee strong. Mix in cocoa mix until well blended. Add milk, sweetener and extract and blend well. Place in refrigerator to chill.
Once chilled, serve over ice. Or, pour into blender and add ice cubes. Blend on high until all the ice is thoroughly crushed and the drink is smooth. Pour into a glass or travel cup. Add a straw and enjoy!