Starbuck's Sugar-Free, Dairy-Free Chai Latte: A Fantastic, Easy Copy-Cat Recipe
Ingredients
- 2 Tazo Chai Organic (black tea) bags, see shopping tips
- 1½ cups boiling water
- ⅔ cup unsweetened vanilla almond milk, non-fat milk, reduced-fat milk or your desired milk, see shopping tips
- 1 package Truvia (stevia) or your favorite sweetener
- Dash of ground cinnamon for topping
Instructions
- Steep 2 tea bags with boiling water in a 16 oz mug, for about 5 minutes.
- Warm milk in microwave or on stovetop. Add 2 tablespoons of warmed milk to tea. Mix in 1 package of Truvia or your favorite sweetener, if desired.
- To froth the remaining milk-If you have a hand frother use it. Froth warmed milk until fluffy. If you don’t have a frother, add the desired milk to a blender. Blend on high for about 30 seconds to make frothy. Pour milk on top of tea.
- Top tea with a dash of cinnamon and enjoy!
Nutrition
Serving: 16ouncesCalories: 31kcalCarbohydrates: 1gProtein: 1gFat: 2gSaturated Fat: 1gSodium: 79mgBlue Smart Points: 1Green Smart Points: 1Plus Points: 1